Ingredient-flexible

• 
  30
  Min

  Salmon Chanchan-yaki

  Cost $10, save $15

• 
  5
  Min

  Avocado and Salmon Appetizer Mix

  Cost $10, save $5

• 
  15
  Min

  Avocado and Salmon Green Salad

  Cost $12, save $8

• 
  10
  Min

  Mitsuba and Salmon Mixed Rice

  Cost $5, save $10

• 
  5
  Min

  Cream Cheese Refreshing Guacamole

  Cost $5, save $10

• 
  20
  Min

  Chicken and Kale Caesar Salad

  Cost $8.5, save $6

• 
  5
  Min

  Daikon and Kaiware Korean Seaweed Salad

  Cost $3, save $5

• 
  10
  Min

  Pork and Radish Sprout Japanese Stir-fried Noodles

  Cost $5, save $10

• 
  15
  Min

  Pork Belly and Cabbage Soup Pasta

  Cost $8, save $5

• 
  10
  Min

  Ethnic Salad with Mitsuba and Cilantro

  Cost $5, save $10

• 
  20
  Min

  Bean Sprouts and Pork with Mushroom Ponzu Sauce

  Cost $8, save $12

• 
  30
  Min

  Honey Ginger Candied Apples

  Cost $5, save $10

• 
  10
  Min

  Chickpea and Okra Curry Stir-fry

  Cost $5, save $10

• 
  15
  Min

  Fried Wonton with Bean Sprout Sauce

  Cost $8, save $12

• 
  20
  Min

  Hot Plate Steamed Shabu-shabu

  Cost $15, save $10

• 
  15
  Min

  Pork Wrapped Cucumber with Ume Teriyaki

  Cost $8, save $5

• 
  10
  Min

  Avocado and King Oyster Mushroom Lemon Stir-fry

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Chicken Mince with Celery and Nuts

  Cost $8, save $5

• 
  15
  Min

  Japanese-style Open Omelette with Pea Sprouts and Ground Chicken

  Cost $5.5, save $10

• 
  15
  Min

  Broccoli and Beef Nut Salad

  Cost $10, save $5