Side Dish

• 
  30
  Min

  Cheesy Mashed Potatoes

  Cost $10, save $5

• 
  15
  Min

  Seaweed and Pear Vinegar Salad

  Cost $5, save $10

• 
  60
  Min

  Refreshing Summer Side Dish: Cucumber Cubes

  Cost $8, save $12

• 
  30
  Min

  Carrot Glaze

  Cost $5, save $10

• 
  10
  Min

  Spinach and Tofu Salad

  Cost $5, save $10

• 
  30
  Min

  Chicken Breast Jangjorim

  Cost $10, save $15

• 
  10
  Min

  Squid and Cucumber Spicy Salad

  Cost $12, save $8

• 
  15
  Min

  Kongnamul Naengchae (Soybean Sprout Salad)

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Dried Shrimp

  Cost $5, save $10

• 
  15
  Min

  Spicy Stir-fried Fish Cake

  Cost $8, save $12

• 
  30
  Min

  Cockle Bean Sprout Salad

  Cost $8, save $5

• 
  15
  Min

  Garlic Mayo Stir-fried Anchovies

  Cost $5, save $10

• 
  15
  Min

  Garlic Scape Gochujang Seasoned Salad

  Cost $5, save $10

• 
  15
  Min

  Squid and Cucumber Vinegar Salad

  Cost $10, save $5

• 
  30
  Min

  Simple Korean Braised Potatoes

  Cost $8, save $12

• 
  10
  Min

  Stir-fried Shiitake Mushrooms with Oyster Sauce

  Cost $8, save $12

• 
  30
  Min

  Stir-fried Fish Cake Japchae

  Cost $10, save $15

• 
  15
  Min

  Soybean Paste Seasoned Tofu and Crown Daisy

  Cost $5, save $10

• 
  30
  Min

  Morning Glory Stir-fry

  Cost $8, save $12

• 
  20
  Min

  Stir-fried Zucchini and Mushrooms

  Cost $5, save $10