Chinese
10
MinEgg Rice Bowl with Soy Sauce (Tenshindon)
Cost $5, save $10
30
MinSichuan-style Stir-fried Clams
Cost $15, save $10
60
MinSpicy Kung Pao Shrimp
Cost $15, save $25
60
MinChinese-style Universal Sauce Side Dishes
Cost $15, save $10
30
MinSpicy Mapo Tofu Without Doubanjiang
Cost $12, save $8
30
MinJapanese-style Chuka Don (Chinese Rice Bowl)
Cost $12, save $8
30
MinSimple Mapo Tofu Without Doubanjiang
Cost $8, save $12
15
MinChinese-style Stir-fried Eggs and Tomatoes
Cost $5, save $10
15
MinSimple Mapo Tofu Rice Bowl Without Doubanjiang
Cost $10, save $8
30
MinSimple Mapo Tofu Without Doubanjiang
Cost $8, save $12
15
MinCrab Meat Soup
Cost $3, save $7
60
MinHui Guo Rou (Twice-Cooked Pork)
Cost $15, save $10
30
MinChinese-style Cucumber Kimchi - Mala Huanggua
Cost $5, save $10
60
MinYu Xiang Eggplant Stir-fry
Cost $15, save $10
30
MinChinese Stir-fried Vegetables with Eggplant and Potato
Cost $15, save $10
30
MinMapo Eggplant Rice Bowl
Cost $10, save $8
30
MinMapo Tofu with Doubanjiang Sauce
Cost $12, save $8
20
MinStir-fried Bok Choy and Beef
Cost $15, save $10
15
MinTomato and Egg Stir-fry
Cost $5, save $10
60
MinTofu Ganpong (Chinese-style Braised Tofu)
Cost $8, save $12