Vegan

• 
  90
  Min

  Basic Eggplant in Soy Sauce Marinade

  Cost $5, save $10

• 
  360
  Min

  Simmered Black Soybeans

  Cost $5, save $10

• 
  100
  Min

  How to Freeze Shiitake Mushrooms

  Cost $0, save $5

• 
  10
  Min

  Stir-fried Bitter Melon with Salted Kombu

  Cost $5, save $10

• 
  30
  Min

  Basic Simmered Bamboo Shoots with Bonito Flakes

  Cost $5, save $10

• 
  5
  Min

  Warm Lettuce Salad

  Cost $2.5, save $5

• 
  5
  Min

  Celery and Wakame Miso Soup

  Cost $3.5, save $5

• 
  10
  Min

  Bean Sprout and Wakame Sweet Vinegar Salad

  Cost $3, save $5

• 
  5
  Min

  Bean Sprout and Wakame Ginger Soup

  Cost $3, save $5

• 
  400
  Min

  How to Boil Dried Soybeans

  Cost $2, save $5

• 
  15
  Min

  Basic Homemade Tomato Sauce

  Cost $5, save $10

• 
  180
  Min

  Pickled Kombu

  Cost $5, save $10

• 
  10
  Min

  Tomato and Wakame Salad with Ume Dressing

  Cost $5, save $10

• 
  10
  Min

  Simmered Chrysanthemum Greens and Enoki Mushrooms with Ginger

  Cost $5, save $10

• 
  5
  Min

  Tomato and Shiso Plum Salad

  Cost $5, save $10

• 
  5
  Min

  Garlic Microwave Steamed

  Cost $2, save $5

• 
  5
  Min

  Refreshing Lettuce and Tomato Namul

  Cost $3, save $5

• 
  90
  Min

  Mini Tomato Pickles

  Cost $5, save $10

• 
  60
  Min

  How to Drain Tofu

  Cost $2, save $3

• 
  20
  Min

  Spicy Marinated Bean Sprouts

  Cost $3.5, save $5