Ingredient-flexible

• 
  30
  Min

  Raw Ham and Onion Shikuwasa Marinade

  Cost $8, save $12

• 
  30
  Min

  Asparagus Hamburger

  Cost $12, save $8

• 
  30
  Min

  Meat-Stuffed Potatoes with Tomato Sauce

  Cost $10, save $8

• 
  5
  Min

  Wakame Stir-fried with Sesame Oil

  Cost $3, save $5

• 
  50
  Min

  Turnip Mille-Feuille with Salmon and Roe

  Cost $10, save $15

• 
  10
  Min

  Chilled Saba Miso Mixed Udon

  Cost $8, save $12

• 
  10
  Min

  Enoki and Tuna Japanese Mixed Rice

  Cost $5, save $10

• 
  15
  Min

  Tuna Garlic Soy Sauce Pasta

  Cost $5, save $10

• 
  30
  Min

  Crispy Chicken and Watercress Salad

  Cost $12, save $8

• 
  15
  Min

  Japanese-style Macaroni Salad

  Cost $5, save $10

• 
  30
  Min

  Chicken Breast and Bell Pepper Tangy Marinade

  Cost $10, save $15

• 
  15
  Min

  Avocado Mentaiko Mayo Somen

  Cost $5, save $10

• 
  15
  Min

  Salad Crepe

  Cost $5, save $10

• 
  10
  Min

  Steamed Eggplant with Zha Cai Sauce

  Cost $5, save $10

• 
  30
  Min

  Nira and Anchovy Pasta

  Cost $8, save $12

• 
  30
  Min

  Hot Mushroom Salad

  Cost $8, save $12

• 
  30
  Min

  New Potatoes and Chicken Hot Salad

  Cost $10, save $5

• 
  800
  Min

  Pickled Young Ginger in Ume Vinegar

  Cost $5, save $10

• 
  5
  Min

  Oil-fried Tofu and Sunny Lettuce Red Shiso Salad

  Cost $5, save $10

• 
  20
  Min

  Basic Stir-fried Pork and Vegetables

  Cost $8, save $12