Dinner

• 
  10
  Min

  Beef Soboro (All-purpose Korean-style Seasoned Ground Beef)

  Cost $8, save $12

• 
  30
  Min

  Soy Sauce Braised Chicken

  Cost $10, save $20

• 
  60
  Min

  Chicken and Lotus Root Stir-fry with Black Vinegar

  Cost $12, save $8

• 
  10
  Min

  Garlic Rice Inspired by Lamb Chop Restaurants

  Cost $5, save $10

• 
  20
  Min

  Beef Steak Salad

  Cost $15, save $10

• 
  30
  Min

  Seafood Tteokbokki Recipe

  Cost $15, save $10

• 
  20
  Min

  Spicy Tuna Tofu Stew

  Cost $8, save $12

• 
  30
  Min

  Korean Stir-fried Pork (Dwaeji Bulgogi)

  Cost $15, save $10

• 
  60
  Min

  Spicy Stir-fried Chicken Tenderloin

  Cost $15, save $10

• 
  30
  Min

  Soy Sauce Chicken Skewers

  Cost $10, save $15

• 
  20
  Min

  Maesaengi Oyster Pasta

  Cost $10, save $5

• 
  15
  Min

  Soft and Moist Stir-fried Fish Cake (Baek Jong-won Style)

  Cost $5, save $10

• 
  30
  Min

  Tofu and Minced Pork Stew

  Cost $10, save $15

• 
  30
  Min

  Milk Macaroni

  Cost $5, save $10

• 
  30
  Min

  Steak Pasta: A Special Dish for Any Ordinary Day

  Cost $15, save $10

• 
  30
  Min

  Addictive Sriracha Chicken Wings

  Cost $12, save $8

• 
  90
  Min

  Pizza Dough

  Cost $5, save $10

• 
  60
  Min

  Shrimp Fried Rice Recipe

  Cost $12, save $8

• 
  30
  Min

  Hwangtae Soup

  Cost $8, save $12

• 
  15
  Min

  Korean Stir-fried Zucchini (애호박나물)

  Cost $5, save $10