Deep-fry

• 
  30
  Min

  Curry Fried Squid

  Cost $10, save $15

• 
  30
  Min

  Shrimp Fritters with Yogurt Sauce

  Cost $12, save $8

• 
  15
  Min

  Shrimp and Edamame Tempura Fritters

  Cost $8, save $5

• 
  40
  Min

  Goya and Shrimp Tempura

  Cost $12, save $8

• 
  40
  Min

  Ebi Tendon (Shrimp Tempura Rice Bowl)

  Cost $12, save $8

• 
  20
  Min

  Shrimp and Shiso Cheese Spring Rolls

  Cost $10, save $5

• 
  30
  Min

  Zucchini Wrapped Pork Cutlet

  Cost $10, save $8

• 
  60
  Min

  Ethnic Shrimp Cutlets

  Cost $15, save $10

• 
  30
  Min

  Buri Tatsuta-age Dog

  Cost $15, save $10

• 
  30
  Min

  Pork Cutlet with Thinly Sliced Pork

  Cost $8, save $7

• 
  30
  Min

  Curry Fritters with Mackerel and Zucchini

  Cost $12, save $8

• 
  30
  Min

  Saba with Chinese-style Sauce

  Cost $10, save $15

• 
  30
  Min

  Salmon Fry with Tartar Sauce

  Cost $10, save $5

• 
  15
  Min

  Fresh Ginger and Shrimp Tempura

  Cost $10, save $5

• 
  60
  Min

  Pumpkin Tofu Donuts

  Cost $5, save $10

• 
  20
  Min

  Shirako and Nagaimo Spring Rolls

  Cost $10, save $5

• 
  40
  Min

  Pumpkin and Beef Menchi Katsu

  Cost $15, save $10

• 
  60
  Min

  Deep-fried Beef Tripe

  Cost $8, save $12

• 
  20
  Min

  Chicken Breast and Avocado Fritters

  Cost $12, save $8

• 
  40
  Min

  Yuzu Kosho Fried Chicken

  Cost $10, save $15