Vegetarian

• 
  60
  Min

  Banana Flapjack

  Cost $8, save $12

• 
  30
  Min

  Crispy Outside, Soft Inside Potato Cheese Balls

  Cost $8, save $12

• 
  30
  Min

  Pumpkin Cream Pasta

  Cost $15, save $10

• 
  15
  Min

  Sweet and Tangy Korean Radish Pickles

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Fresh Shiitake Mushrooms

  Cost $8, save $12

• 
  30
  Min

  Korean Braised Tofu (Dubujorim)

  Cost $8, save $12

• 
  30
  Min

  Potato Fries with Curry Powder

  Cost $5, save $10

• 
  10
  Min

  Cold Tomato Soup

  Cost $5, save $10

• 
  5
  Min

  Broccoli Tofu Shake

  Cost $3.5, save $4.5

• 
  30
  Min

  Broccoli Pesto and Broccoli Pasta

  Cost $10, save $8

• 
  10
  Min

  Apple Dressing Without Browning

  Cost $5, save $10

• 
  30
  Min

  Soft and Glossy Braised Potatoes

  Cost $5, save $10

• 
  30
  Min

  King Oyster Mushroom Bulgogi-style Stir-fry

  Cost $8, save $12

• 
  15
  Min

  Fresh Lettuce Salad with Tangy Dressing

  Cost $5, save $10

• 
  30
  Min

  Simple Korean Braised Tofu (Dubu Jorim)

  Cost $8, save $12

• 
  90
  Min

  Konjac Steak

  Cost $10, save $15

• 
  30
  Min

  Kongnamul Mu Namul (Soybean Sprout and Radish Side Dish)

  Cost $5, save $10

• 
  30
  Min

  Vegetable Corn Cheese Toast

  Cost $8, save $5

• 
  30
  Min

  Nutritious Onion Pancakes for Kids

  Cost $5, save $10

• 
  30
  Min

  Simple Garlic Side Dish

  Cost $5, save $10