Vegetarian

• 
  15
  Min

  Cucumber and Crown Daisy Salad

  Cost $5, save $10

• 
  60
  Min

  Cream Corn Soup

  Cost $8, save $7

• 
  15
  Min

  Healthy Stir-fried Cabbage Recipe

  Cost $5, save $10

• 
  30
  Min

  Squid and Water Parsley Salad

  Cost $12, save $8

• 
  15
  Min

  Tangy Oyster Mushroom Salad

  Cost $5, save $10

• 
  15
  Min

  Seaweed Cold Soup (Miyeok Naengguk)

  Cost $8, save $12

• 
  30
  Min

  Cabbage Corn Vegetable Roast (Diet-Friendly, Wine Pairing, Super Simple!)

  Cost $8, save $12

• 
  10
  Min

  Non-Spicy Stir-Fried Young Radish Kimchi

  Cost $8, save $12

• 
  60
  Min

  Glutinous Rice Cake with Soybean Powder

  Cost $10, save $15

• 
  10
  Min

  Quick Stir-fried Garlic Scapes

  Cost $5, save $10

• 
  30
  Min

  Pan-fried Tofu with Perilla Leaf Sauce

  Cost $5, save $10

• 
  60
  Min

  Soft Braised Potatoes

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Zucchini

  Cost $8, save $12

• 
  60
  Min

  Crunchy Cabbage and Cucumber Salad

  Cost $5, save $10

• 
  60
  Min

  Cucumber Kimchi (Oi Kkakdugi)

  Cost $10, save $5

• 
  20
  Min

  Simple Nutty Mushroom Lotus Root Sesame Salad

  Cost $8, save $5

• 
  15
  Min

  Yeolmu Doenjang Stir-fry

  Cost $5, save $10

• 
  60
  Min

  Spring Herb and Mushroom Rice Pot

  Cost $10, save $15

• 
  30
  Min

  Crunchy and Refreshing Cucumber Salad

  Cost $8, save $12

• 
  30
  Min

  Spring Picnic Lunchbox - Vienna Sausage Flower Rice Balls

  Cost $8, save $5