Vegetarian

• 
  10
  Min

  Nutty Pine Nut Noodles

  Cost $8, save $5

• 
  15
  Min

  Crunchy Chili Soybean Paste Salad

  Cost $5, save $10

• 
  30
  Min

  Perilla Leaf Rice Wraps

  Cost $5, save $10

• 
  10
  Min

  Korean Chive Salad with Pork Belly

  Cost $5, save $10

• 
  30
  Min

  Soy Sauce Seasoning Recipe

  Cost $5, save $10

• 
  30
  Min

  Carrot Rape Sandwich

  Cost $8, save $5

• 
  30
  Min

  Korean Braised Potatoes (Gamja Jorim)

  Cost $5, save $10

• 
  30
  Min

  Tofu Steak

  Cost $5, save $10

• 
  20
  Min

  Zucchini and Carrot Pancakes

  Cost $5, save $10

• 
  15
  Min

  Braised Tofu

  Cost $5, save $10

• 
  10
  Min

  Sweet and Crunchy Stir-fried Radish (Moo Namul)

  Cost $5, save $10

• 
  10
  Min

  Fragrant Spring Onion Salad (Dal-Lae-Mu-Chim)

  Cost $5, save $10

• 
  30
  Min

  Stir-fried King Oyster Mushrooms

  Cost $5, save $10

• 
  30
  Min

  Chwinamul Doenjang Muchim (Seasoned Aster Leaf with Soybean Paste)

  Cost $8, save $12

• 
  10
  Min

  Simple Homemade Salad Dressings (Oriental & Yogurt)

  Cost $5, save $10

• 
  15
  Min

  Dalrae Seasoning Sauce Mixed Rice

  Cost $5, save $10

• 
  30
  Min

  Japanese-style Chuka Don (Chinese Rice Bowl)

  Cost $12, save $8

• 
  10
  Min

  Dolminari Cucumber Salad

  Cost $5, save $10

• 
  15
  Min

  Delicious Braised Potatoes in 5 Steps

  Cost $5, save $10

• 
  10
  Min

  Sweet and Savory Seaweed Salad

  Cost $5, save $10