Shellfish-free

• 
  30
  Min

  Spicy Braised Beef Brisket

  Cost $15, save $10

• 
  20
  Min

  Royal Stir-fried Rice Cake (Gungjung Tteokbokki)

  Cost $12, save $8

• 
  15
  Min

  Spicy Stir-fried Fish Cake

  Cost $8, save $12

• 
  30
  Min

  Cockle Bean Sprout Salad

  Cost $8, save $5

• 
  10
  Min

  Chive Egg Stir-fry with Soy Sauce Rice

  Cost $5, save $10

• 
  30
  Min

  Onion Ring Pancakes with Leftover Vegetables

  Cost $5, save $10

• 
  30
  Min

  Rilakkuma Inari Sushi Bento

  Cost $10, save $5

• 
  30
  Min

  Potato Fried Rice for Kids

  Cost $5, save $10

• 
  30
  Min

  Radish Pancakes

  Cost $5, save $10

• 
  15
  Min

  Soft Tofu Doenjang Soup

  Cost $8, save $12

• 
  60
  Min

  Luxury Seafood Nurungji Soup

  Cost $25, save $15

• 
  30
  Min

  Tofu Kanpunggi

  Cost $10, save $8

• 
  15
  Min

  Bacon Egg Fried Rice

  Cost $5, save $10

• 
  20
  Min

  Spicy Stir-fried Squid (Ojingeo-bokkeum)

  Cost $15, save $10

• 
  90
  Min

  Tangerine Pound Cake

  Cost $10, save $5

• 
  15
  Min

  Soy Sauce Tteokbokki

  Cost $8, save $5

• 
  15
  Min

  Tuna Omelette

  Cost $5, save $10

• 
  30
  Min

  Potato Frittata

  Cost $5, save $10

• 
  30
  Min

  Egg Soup with Fish Sauce

  Cost $5, save $10

• 
  30
  Min

  Pork Stir-fry (JeYuk Bokkeum)

  Cost $15, save $10