Shellfish-free

• 
  15
  Min

  Braised Napa Cabbage with Perilla and Doenjang

  Cost $5, save $10

• 
  5
  Min

  Youn's Kitchen Mother Sauce (All-purpose Soy Sauce)

  Cost $5, save $10

• 
  30
  Min

  Squid and Green Onion Wraps (Ojingeo Jjokpa Ganghoe)

  Cost $10, save $5

• 
  30
  Min

  Stir-fried Seaweed Stems (Odorless Stir-fried Seaweed Stems)

  Cost $8, save $5

• 
  15
  Min

  Air Fryer Pork Cutlet Rice Bowl

  Cost $5, save $10

• 
  10
  Min

  Refreshing Bean Sprout Soup

  Cost $5, save $10

• 
  30
  Min

  Red Bean Cookie

  Cost $5, save $10

• 
  30
  Min

  Chungmu Gimbap Recipe

  Cost $10, save $5

• 
  30
  Min

  Seafood Egg Soup

  Cost $15, save $10

• 
  20
  Min

  Konjac Porridge

  Cost $5, save $10

• 
  10
  Min

  Air Fryer Pizza Bun

  Cost $5, save $10

• 
  10
  Min

  Pickled Radish Rice Balls

  Cost $5, save $10

• 
  15
  Min

  Simple Grilled Eggplant

  Cost $5, save $10

• 
  60
  Min

  Crispy and Chewy Salt Bread

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Bok Choy with Duck

  Cost $15, save $10

• 
  60
  Min

  Beef Dongpo Pork

  Cost $15, save $10

• 
  30
  Min

  Spicy Stir-fried Sundae (Korean Blood Sausage)

  Cost $12, save $8

• 
  30
  Min

  Braised Spanish Mackerel

  Cost $15, save $10

• 
  30
  Min

  Chicken and Egg Rice Bowl (Oyako Don)

  Cost $10, save $5

• 
  30
  Min

  Kongnamul Bibim Guksu (Soybean Sprout Mixed Noodles)

  Cost $8, save $12