One-pot

• 
  20
  Min

  Potato Gochujang Fried Rice

  Cost $6.5, save $5.5

• 
  15
  Min

  Kimchi Fried Rice

  Cost $5, save $8

• 
  20
  Min

  Tuna Kimchi Stew

  Cost $10, save $9

• 
  15
  Min

  Tuna Kimchi Fried Rice

  Cost $8, save $7

• 
  30
  Min

  Creamy Chicken and Eggplant Risotto

  Cost $15, save $10

• 
  15
  Min

  Ham and Cheese Omelette

  Cost $8, save $6

• 
  5
  Min

  Soy Sauce Egg Rice

  Cost $2, save $8

• 
  15
  Min

  Tofu Stir-Fry with Eggplant and Carrot Rice

  Cost $7, save $4

• 
  10
  Min

  Omelette

  Cost $3, save $4

• 
  30
  Min

  Chickpea Curry

  Cost $5, save $10

• 
  15
  Min

  Kimchi Fried Rice

  Cost $5, save $7

• 
  20
  Min

  Potato Omelette

  Cost $5, save $8

• 
  40
  Min

  Ground Meat Stew with Potatoes and Rice

  Cost $12, save $8

• 
  20
  Min

  Stir-fried Eggs with Asparagus and Sausage

  Cost $5, save $10

• 
  15
  Min

  Zucchini Noodle Salad

  Cost $7, save $10

• 
  30
  Min

  Pumpkin and Eggplant Stew

  Cost $8, save $12

• 
  20
  Min

  Radish Pancakes

  Cost $3.5, save $5

• 
  20
  Min

  Japanese-style Stir-fried Udon with Onion and Cucumber

  Cost $6, save $8

• 
  20
  Min

  Chicken Omelette

  Cost $10, save $7

• 
  10
  Min

  Simple Soy Sauce Ramen

  Cost $2.5, save $5