Nut-free

• 
  30
  Min

  Stir-fried Cucumber Side Dish

  Cost $5, save $10

• 
  10
  Min

  Korean Chive Salad (Buchu Muchim)

  Cost $5, save $10

• 
  60
  Min

  Vegan Black Sesame Muffins

  Cost $8, save $12

• 
  20
  Min

  Sauteed Oyster Mushroom Rice Bowl

  Cost $5, save $10

• 
  60
  Min

  Homemade Korean Spicy Oven-Baked Chicken

  Cost $15, save $10

• 
  15
  Min

  Fragrant Minari Beef Fried Rice

  Cost $10, save $5

• 
  10
  Min

  Sausage Curry Fried Rice

  Cost $5, save $10

• 
  3
  Min

  3-Minute No-Oven Dessert: S'mores

  Cost $5, save $10

• 
  60
  Min

  Duck Bulgogi for Nutritional Boost

  Cost $15, save $10

• 
  30
  Min

  Frozen Tteokgalbi Chop Steak with Oyster Sauce and Ketchup

  Cost $12, save $8

• 
  10
  Min

  Crispy Seaweed Chips (Kim Bugak)

  Cost $5, save $10

• 
  5
  Min

  Yeolmu Doenjang Muchim (Easy Side Dish)

  Cost $5, save $10

• 
  5
  Min

  简单的坚果吐司

  Cost $2.5, save $5

• 
  30
  Min

  Korean Sweet and Spicy Tofu (Dubu Gangjeong)

  Cost $10, save $15

• 
  15
  Min

  Spicy Fish Cake and Rice Cake Skewers (Oddeok Oddeok)

  Cost $10, save $5

• 
  60
  Min

  Apple Pie

  Cost $15, save $10

• 
  15
  Min

  Cheese Rice Cake Skewers

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Garlic Scapes

  Cost $5, save $10

• 
  30
  Min

  Smoked Salmon Rolls with Tartar Sauce

  Cost $15, save $10

• 
  15
  Min

  Perilla Oil Pasta (Korean Style)

  Cost $5, save $10