Meal-prep-friendly

• 
  60
  Min

  Spicy Braised Pork and Tofu

  Cost $15, save $10

• 
  20
  Min

  Korean Braised Potatoes (Gamja Jorim)

  Cost $8, save $12

• 
  15
  Min

  Simple Stir-fried Sausage and Vegetables

  Cost $8, save $12

• 
  30
  Min

  Marinated Soft-Boiled Eggs (Mayak Eggs)

  Cost $10, save $15

• 
  20
  Min

  Spinach and Beef Rice Bowl

  Cost $8, save $5

• 
  90
  Min

  Potato Gnocchi

  Cost $10, save $15

• 
  60
  Min

  Broccoli Egg Sandwich

  Cost $8, save $5

• 
  60
  Min

  Cabbage & Kale Wrap Rice with Tofu Nut Sauce

  Cost $10, save $15

• 
  30
  Min

  Budae Jjigae Seasoning Recipe

  Cost $15, save $10

• 
  60
  Min

  Onigirazu (Japanese Rice Sandwich)

  Cost $5, save $10

• 
  30
  Min

  Mushroom Egg Oven Bake

  Cost $12, save $8

• 
  30
  Min

  Yangpa Jangajji (Pickled Onion)

  Cost $10, save $5

• 
  30
  Min

  Cold Chicken Salad

  Cost $12, save $8

• 
  30
  Min

  Braised Chickpeas

  Cost $5, save $10

• 
  30
  Min

  No Oven No Flour No Sugar Diet Carrot Apple Cake

  Cost $5, save $10

• 
  30
  Min

  Bulgogi Burrito (Using Leftover Bulgogi)

  Cost $10, save $8

• 
  10
  Min

  Sweet Potato Salad

  Cost $5, save $10

• 
  30
  Min

  Korean Radish Salad (Mu Saengchae)

  Cost $5, save $10

• 
  60
  Min

  Spicy Braised Chicken Drumsticks

  Cost $15, save $10

• 
  90
  Min

  Korean Soy Sauce Chicken Thigh Picnic Dish

  Cost $15, save $10