Heart-healthy

• 
  5
  Min

  Simple Onion Soy Sauce Stir-fry

  Cost $3.5, save $5

• 
  10
  Min

  Dotori Muk Muchim (Acorn Jelly Salad)

  Cost $5, save $10

• 
  30
  Min

  Crispy Vegetables and Beef Soup

  Cost $8, save $12

• 
  30
  Min

  Simmered Pacific Saury with Ginger

  Cost $8, save $12

• 
  5
  Min

  Seafood and Onion Marinade

  Cost $5, save $10

• 
  7
  Min

  Tomato Soy Sauce Salad

  Cost $5, save $10

• 
  60
  Min

  Oyster Hot Pot

  Cost $15, save $10

• 
  15
  Min

  Oyster and Green Onion Miso Soup

  Cost $5, save $10

• 
  5
  Min

  Oysters with Grated Daikon and Ponzu

  Cost $8, save $12

• 
  40
  Min

  Chicken and Mushroom Salt Hot Pot

  Cost $12, save $8

• 
  5
  Min

  Grated Daikon and Natto Cold Tofu

  Cost $5, save $10

• 
  10
  Min

  Lotus Root and Carrot Wakame Soup

  Cost $5, save $10

• 
  10
  Min

  Mini Tomato and Wakame Miso Soup

  Cost $5, save $10

• 
  10
  Min

  Turnip and Carrot Ginger Soup

  Cost $5, save $10

• 
  20
  Min

  Oyster Hot Pot with Grated Daikon

  Cost $15, save $10

• 
  30
  Min

  Shredded Potato and Shrimp Avocado Salad

  Cost $10, save $5

• 
  15
  Min

  Autumn Salmon and Root Vegetable Miso Soup

  Cost $8, save $12

• 
  10
  Min

  Garlic Salad with Sweet Shrimp and Zucchini

  Cost $8, save $12

• 
  20
  Min

  Salmon and Napa Cabbage in Soy Milk Ginger Broth

  Cost $8, save $5

• 
  30
  Min

  Spinach and King Oyster Mushroom Namul

  Cost $5, save $10