Gluten-free

• 
  30
  Min

  Spring Cabbage Salad with Doenjang

  Cost $5, save $10

• 
  60
  Min

  Scoop Cookies

  Cost $5, save $10

• 
  15
  Min

  Crunchy Young Radish Kimchi Fried Rice

  Cost $5, save $10

• 
  60
  Min

  Delicious Stir-fried Sausage and Fish Cake

  Cost $10, save $15

• 
  15
  Min

  Broccoli Shrimp Stir-fry

  Cost $10, save $5

• 
  10
  Min

  Perilla Dressing Salad

  Cost $5, save $10

• 
  30
  Min

  Homemade Jjamppong

  Cost $15, save $10

• 
  20
  Min

  Spicy Stir-fried Squid

  Cost $10, save $8

• 
  30
  Min

  Melt-in-Your-Mouth Ribeye Chop Steak

  Cost $20, save $15

• 
  30
  Min

  Ham Wrapped Rice Balls

  Cost $5, save $10

• 
  30
  Min

  Oil Tteokbokki (Korean Stir-fried Rice Cakes)

  Cost $5, save $10

• 
  30
  Min

  Semi-Dried Squid Braised

  Cost $12, save $8

• 
  15
  Min

  Perilla Leaf and Carrot Egg Roll

  Cost $5, save $10

• 
  30
  Min

  Beef and Radish Greens Perilla Porridge

  Cost $12, save $8

• 
  15
  Min

  Spicy Braised Tofu with Egg

  Cost $8, save $12

• 
  10
  Min

  Bacon Egg McMuffin

  Cost $5, save $3

• 
  30
  Min

  Carrot Tofu Steak & Carrot Juice

  Cost $10, save $15

• 
  60
  Min

  Crispy Shrimp Balls with Spicy Chili Sauce

  Cost $15, save $10

• 
  60
  Min

  Kkomak Muchim and Kkomak Bibimbap

  Cost $15, save $10

• 
  20
  Min

  Tofu Mustard Salad

  Cost $5, save $10