Fridge-storable

• 
  15
  Min

  Cabbage and Wakame with Mentaiko Dressing

  Cost $5, save $10

• 
  15
  Min

  Taro and Shrimp in Black Sesame Sauce

  Cost $5, save $10

• 
  15
  Min

  Simmered Sakura Shrimp and Winter Melon

  Cost $8, save $12

• 
  40
  Min

  Smoked Salmon and Onion Marinade

  Cost $10, save $15

• 
  5
  Min

  三文鱼奶油芝士吐司

  Cost $5, save $10

• 
  15
  Min

  Mitsuba Yudofu (Japanese Hot Tofu)

  Cost $5, save $10

• 
  15
  Min

  Soy Milk Miso Nyumen

  Cost $5, save $10

• 
  90
  Min

  Soy Sauce Pickled Shiso Leaves

  Cost $3, save $5

• 
  3
  Min

  盐渍罗勒配方

  Cost $2, save $3

• 
  600
  Min

  Jīmāmī Tōfu (Peanut Tofu)

  Cost $8, save $5

• 
  180
  Min

  Tofu Japanese-style Tiramisu

  Cost $8, save $5

• 
  120
  Min

  Sweet Simmered Scarlet Runner Beans

  Cost $5, save $10

• 
  30
  Min

  Refreshing Tofu Hot Pot with Plum Sauce

  Cost $8, save $12

• 
  30
  Min

  Potato Gratin

  Cost $8, save $12

• 
  10
  Min

  Potato Kinpira

  Cost $5, save $10

• 
  10
  Min

  Nagaimo and Okra with Yuzu Pepper Dressing

  Cost $5, save $10

• 
  40
  Min

  Pickled Tomatoes

  Cost $5, save $10

• 
  90
  Min

  Eggplant and Cherry Tomato Italian Marinade

  Cost $5.5, save $10

• 
  180
  Min

  Cucumber and Myoga Salt Kombu Pickles

  Cost $5, save $10

• 
  60
  Min

  Green Pea Curry Pilaf

  Cost $8, save $12