Fridge-storable
60
MinSummer Vegetable Water Kimchi
Cost $10, save $15
60
MinNo-Oven Strawberry Crepe Cake
Cost $15, save $10
60
MinJajang Rice with Chunjiang Sauce
Cost $15, save $10
20
MinCucumber Perilla Seed Salad
Cost $5, save $10
15
MinWhite Onion Side Dish
Cost $5, save $10
120
MinHeart Pie Cookies
Cost $10, save $5
60
MinCabbage Bulgogi Roll Bento
Cost $15, save $10
15
MinKFC-style Coleslaw
Cost $8, save $12
30
MinCold Pasta with Kimchi and Sesame Soy Sauce
Cost $8, save $12
60
MinBaechu Dakguk (Cabbage Chicken Soup)
Cost $15, save $20
20
MinKimchi Fish Cake Soup
Cost $10, save $15
60
MinMisugaru Cupcakes
Cost $10, save $5
30
MinCream Brûlée Without Oven
Cost $5, save $10
35
MinOreo Cheesecake
Cost $10, save $15
30
MinCucumber and Seaweed Cold Salad
Cost $8, save $5
30
MinTofu Gangjeong (Sweet and Spicy Fried Tofu)
Cost $5, save $10
5
MinSoy Sauce Marinated Seaweed
Cost $5, save $10
15
MinSweet and Spicy Dumpling Stir-fry
Cost $8, save $12
30
MinStuffed Bell Peppers with Cream Cheese
Cost $8, save $5
30
MinPotato Fish Cake Soup
Cost $8, save $12