Fridge-storable

• 
  30
  Min

  Korean BBQ Restaurant Style Soybean Paste Stew

  Cost $8, save $12

• 
  30
  Min

  Cold Chicken Salad

  Cost $12, save $8

• 
  20
  Min

  Beef Brisket Yukgaejang (Korean Spicy Soup)

  Cost $15, save $10

• 
  15
  Min

  Simple Garlic Bread Recipe

  Cost $5, save $10

• 
  60
  Min

  Banana Muffins

  Cost $5, save $10

• 
  90
  Min

  Braided Fermented Bread

  Cost $5, save $10

• 
  20
  Min

  Microwave Steamed Perilla Leaves

  Cost $5, save $10

• 
  60
  Min

  Autumn Chocolate Sable Cookies

  Cost $8, save $12

• 
  60
  Min

  Green Tea Condensed Milk Cookies

  Cost $5, save $10

• 
  60
  Min

  Cranberry Scones

  Cost $5, save $10

• 
  30
  Min

  Homemade Custard Cream

  Cost $5, save $10

• 
  30
  Min

  Ham Potato Pancake

  Cost $5, save $10

• 
  30
  Min

  Spicy Korean Beef Radish Soup

  Cost $15, save $10

• 
  30
  Min

  No Oven No Flour No Sugar Diet Carrot Apple Cake

  Cost $5, save $10

• 
  10
  Min

  Microwave Bulgogi Tuna Rice Bowl

  Cost $5, save $10

• 
  45
  Min

  Banana Nut Pound Cake

  Cost $15, save $10

• 
  120
  Min

  Fragrant Mocha Scones / Raisin Scones

  Cost $10, save $15

• 
  30
  Min

  Fragrant and Nutty Celery Fried Rice

  Cost $8, save $7

• 
  15
  Min

  Simple Tofu Shrimp Paste Soup

  Cost $8, save $12

• 
  60
  Min

  Baby-friendly Radish and Bell Pepper Kimchi

  Cost $8, save $12