Side Dish

• 
  10
  Min

  Jeon Gratin (Quick Recipe Using Leftover Jeon)

  Cost $5, save $10

• 
  15
  Min

  Spicy and Sweet Cucumber Salad

  Cost $5, save $10

• 
  30
  Min

  Potato Stir-fry

  Cost $8, save $7

• 
  10
  Min

  Grilled Eggplant Salad

  Cost $5, save $10

• 
  20
  Min

  Crispy Perilla Oil Tofu with Aromatic Soy Sauce

  Cost $8, save $12

• 
  15
  Min

  Ham and Potato Stir-fry

  Cost $5, save $10

• 
  10
  Min

  Easy Stir-fried Soybean Sprouts

  Cost $5, save $10

• 
  15
  Min

  Spicy Fish Cake Stir-fry

  Cost $10, save $15

• 
  10
  Min

  Stir-fried Mushrooms with Perilla Powder

  Cost $8, save $12

• 
  15
  Min

  Stir-fried Seasoned Dried Squid

  Cost $5, save $10

• 
  15
  Min

  Mushroom Cheese Bites

  Cost $5, save $10

• 
  15
  Min

  Spring Cabbage Doenjang Namul

  Cost $5, save $10

• 
  15
  Min

  Eomuk Crab Stick Stir-fry

  Cost $5, save $10

• 
  60
  Min

  Stir-fried Fish Cake (Eomuk Bokkeum)

  Cost $10, save $5

• 
  15
  Min

  Quick Napa Cabbage Kimchi Salad

  Cost $5, save $10

• 
  15
  Min

  Korean Lettuce Salad (Sangchu Geotjeori)

  Cost $3, save $5

• 
  15
  Min

  Braised Napa Cabbage with Perilla and Doenjang

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Seaweed Stems (Odorless Stir-fried Seaweed Stems)

  Cost $8, save $5

• 
  10
  Min

  Pickled Radish Rice Balls

  Cost $5, save $10

• 
  15
  Min

  Simple Grilled Eggplant

  Cost $5, save $10