Side Dish

• 
  15
  Min

  Seaweed Salad (Pare Muchim)

  Cost $10, save $15

• 
  30
  Min

  Garlic Bread from Leftover Bread

  Cost $5, save $10

• 
  30
  Min

  No-Oven Wedge Potatoes

  Cost $5, save $10

• 
  15
  Min

  Baek Jong Won's Korean Cucumber Salad

  Cost $5, save $10

• 
  30
  Min

  Simple Enoki Mushroom Pancakes

  Cost $2.5, save $5

• 
  5
  Min

  Sweet and Tangy Cucumber Salad

  Cost $5, save $10

• 
  30
  Min

  Spicy Braised Potatoes

  Cost $8, save $12

• 
  15
  Min

  Spicy and Tangy Golbaengi Muchim (Spicy Sea Snail Salad)

  Cost $10, save $5

• 
  15
  Min

  Stir-fried Oyster Mushrooms

  Cost $8, save $12

• 
  10
  Min

  Stir-fried Zucchini

  Cost $5, save $10

• 
  60
  Min

  Spicy Braised Tofu

  Cost $5, save $10

• 
  15
  Min

  Garlic Scape Stir-fry

  Cost $5, save $10

• 
  10
  Min

  Quick Steamed Shishito Peppers

  Cost $5, save $10

• 
  15
  Min

  Baek Jong Won's Spicy Cucumber Salad

  Cost $5, save $10

• 
  15
  Min

  Eomuk Bokkeum (Stir-fried Fish Cake)

  Cost $5, save $10

• 
  15
  Min

  Braised Tofu

  Cost $5, save $10

• 
  30
  Min

  Potato Stir-fry

  Cost $5, save $10

• 
  60
  Min

  Croutons from Bread Crusts

  Cost $5, save $10

• 
  6
  Min

  Sweet and Sour Pickled Vegetables with Beet, Cucumber, and Radish

  Cost $10, save $5

• 
  30
  Min

  Simple Potato and Carrot Stir-fry

  Cost $8, save $12