Main Dish

• 
  60
  Min

  Stir-fried Squid (Ojingeo Bokkeum)

  Cost $15, save $10

• 
  30
  Min

  Steamed Cockles

  Cost $15, save $10

• 
  15
  Min

  Beef Stir-fry with Bean Sprouts and Oyster Sauce

  Cost $15, save $10

• 
  60
  Min

  Braised Hairtail Fish (Galchi Jorim)

  Cost $15, save $10

• 
  30
  Min

  Baby Menchi Katsu Recipe

  Cost $12, save $8

• 
  30
  Min

  Spicy Braised Tofu with Potatoes

  Cost $10, save $15

• 
  30
  Min

  Simple and Affordable Braised Tofu and Fish Cake

  Cost $5, save $10

• 
  30
  Min

  Salmon Onion Ring Pancakes

  Cost $12, save $8

• 
  10
  Min

  Natto Wrap Rice

  Cost $8, save $5

• 
  30
  Min

  Spicy Stir-fried Squid

  Cost $15, save $10

• 
  30
  Min

  Baek Jong Won Potato Jjageuli

  Cost $12, save $8

• 
  30
  Min

  Chicken Breast Steak with Tomato Stew

  Cost $15, save $10

• 
  60
  Min

  Spicy Stir-fried Chicken with Rice Cakes

  Cost $15, save $10

• 
  10
  Min

  Garlic Butter Tortilla Pizza

  Cost $5, save $10

• 
  15
  Min

  Spinach Bacon Cream Udon

  Cost $8, save $7

• 
  60
  Min

  Japanese Ginger-flavored Braised Chicken Drumsticks

  Cost $15, save $10

• 
  30
  Min

  Spicy Braised Tofu

  Cost $8, save $12

• 
  15
  Min

  Spicy and Sweet Kimchi Bibim Noodles

  Cost $5, save $10

• 
  30
  Min

  Baek Jong Won's Spicy Tofu Kimchi with Pork

  Cost $12, save $8

• 
  60
  Min

  Tofu Ganpong (Chinese-style Braised Tofu)

  Cost $8, save $12