Dinner

• 
  30
  Min

  Sweet and Sour Stir-fried Chicken Tenderloin with Cabbage

  Cost $12, save $8

• 
  30
  Min

  Braised Tofu with Bean Sprouts

  Cost $8, save $12

• 
  60
  Min

  Spicy Korean Ramen Tteokbokki

  Cost $10, save $5

• 
  10
  Min

  Simple Shrimp Fried Rice

  Cost $5, save $10

• 
  30
  Min

  Vegetable Pancakes with Enoki Mushrooms

  Cost $5, save $10

• 
  15
  Min

  Spicy Pollock Roe Stir-fried Ramen

  Cost $5, save $10

• 
  30
  Min

  Spam and Tofu Stew

  Cost $12, save $8

• 
  30
  Min

  Soft Tofu Curry One-Pan Dish

  Cost $12, save $8

• 
  30
  Min

  Potato Tofu Pancakes

  Cost $5, save $10

• 
  30
  Min

  Ramen Cream Pasta

  Cost $5, save $10

• 
  15
  Min

  Pork and Potato Stew

  Cost $10, save $8

• 
  15
  Min

  Soy Sauce Pork Belly Rice Bowl

  Cost $8, save $12

• 
  30
  Min

  Kimchi Bibim Guksu (Spicy Mixed Noodles with Kimchi)

  Cost $5, save $10

• 
  30
  Min

  Korean Style Doenjang Jjigae (Soybean Paste Stew)

  Cost $8, save $12

• 
  15
  Min

  Jjajang Rice

  Cost $10, save $5

• 
  5
  Min

  Stir-fried Bean Sprouts with Bacon

  Cost $8, save $12

• 
  30
  Min

  Spicy Korean Tofu Stew

  Cost $10, save $15

• 
  30
  Min

  Spring-flavored Grilled Chicken Tenderloin

  Cost $10, save $15

• 
  15
  Min

  Hwangtae Nurungji Soup

  Cost $12, save $8

• 
  30
  Min

  Sundae Jeongol (Korean Blood Sausage Hot Pot)

  Cost $15, save $10