Fish

• 
  15
  Min

  Spicy Steamed Salmon and Tofu

  Cost $8, save $12

• 
  30
  Min

  Salmon and Mushroom Lemon Marinade

  Cost $12, save $8

• 
  15
  Min

  Salmon Stick Fry with Japanese-style Tartar Sauce

  Cost $10, save $15

• 
  10
  Min

  Salmon Carpaccio

  Cost $15, save $10

• 
  30
  Min

  Mizuna and Salmon Pan Steamed Dish

  Cost $10, save $15

• 
  30
  Min

  Simmered Salmon and Daikon Radish

  Cost $8, save $12

• 
  10
  Min

  Pumpkin and Tuna Curry Stir-fry

  Cost $5, save $10

• 
  15
  Min

  Wakasagi and Onion Lemon Marinade

  Cost $8, save $12

• 
  30
  Min

  White Fish and Sweet Potato Chowder

  Cost $12, save $8

• 
  30
  Min

  Sweet and Sour Stir-fried Cod and Cauliflower

  Cost $12, save $8

• 
  30
  Min

  Swordfish Fry with Tartar Sauce

  Cost $12, save $8

• 
  30
  Min

  Miso Simmered Spanish Mackerel

  Cost $8, save $12

• 
  30
  Min

  Nanban-marinated Oilfish

  Cost $8, save $12

• 
  15
  Min

  Simmered Flounder

  Cost $10, save $15

• 
  10
  Min

  Ginger Soy Sauce Sardines

  Cost $8, save $7

• 
  30
  Min

  Double Cheese Cod Fry

  Cost $10, save $15

• 
  10
  Min

  Negitoro Don with Soy Sauce Tare

  Cost $8, save $5

• 
  30
  Min

  Tara Tatsuta-age with Spicy Negi Sauce

  Cost $12, save $8

• 
  15
  Min

  Mizuna and Sea Bream Salad

  Cost $8, save $12

• 
  15
  Min

  Grilled Swordfish with Salt

  Cost $8, save $12