Stir-fry

• 
  30
  Min

  Braised Beef with Shishito Peppers

  Cost $12, save $8

• 
  15
  Min

  Lotus Root Curry

  Cost $12, save $8

• 
  30
  Min

  Stir-fried Pork and Kimchi

  Cost $15, save $10

• 
  30
  Min

  Cabbage Tuna Stir-fry

  Cost $8, save $12

• 
  30
  Min

  Konjac Vegetable Japchae

  Cost $12, save $8

• 
  15
  Min

  Quick and Easy Egg and Ham Fried Rice with 3-Minute Jajang Sauce

  Cost $12, save $8

• 
  10
  Min

  Stir-fried Zucchini and Shiitake Mushrooms

  Cost $5, save $10

• 
  30
  Min

  Pork and Napa Cabbage Rice Bowl

  Cost $10, save $5

• 
  30
  Min

  Baek Jong Won's Stir-fried Bean Sprout Rice

  Cost $8, save $12

• 
  30
  Min

  Large Batch Stir-fried Dried Squid (Jinmichae Bokkeum)

  Cost $10, save $15

• 
  30
  Min

  Tteok Japchae (Rice Cake Stir-fry)

  Cost $10, save $5

• 
  15
  Min

  Stir-fried Fish Cake (Eomuk Bokkeum)

  Cost $7, save $5

• 
  10
  Min

  Simple Chive Egg Fried Rice

  Cost $5, save $10

• 
  15
  Min

  Simple Onion Rice Bowl

  Cost $5, save $10

• 
  30
  Min

  Baek Jong-won's Stir-fried Squid

  Cost $12, save $8

• 
  15
  Min

  Spicy Stir-fried Bean Sprouts

  Cost $5, save $10

• 
  60
  Min

  Spicy Stir-fried Pork (Jeyuk Bokkeum)

  Cost $15, save $10

• 
  15
  Min

  Stir-fried Pork Belly with Aged Kimchi

  Cost $15, save $10

• 
  30
  Min

  Curry Fried Rice

  Cost $8.5, save $6.5

• 
  30
  Min

  Soy Sauce Braised Tofu

  Cost $5, save $10