Steam

• 
  40
  Min

  Scallop Mousse

  Cost $15, save $10

• 
  30
  Min

  Shrimp and Tofu Shumai

  Cost $10, save $8

• 
  30
  Min

  Simple Steamed Salmon and Cabbage

  Cost $10, save $15

• 
  10
  Min

  Sea Bream and Clam Microwave Steamed Dish

  Cost $10, save $15

• 
  30
  Min

  Nira and Salmon with Sesame Sauce

  Cost $10, save $8

• 
  60
  Min

  Shiso Pork Soup Dumplings

  Cost $8, save $12

• 
  20
  Min

  Soy Milk Chawanmushi

  Cost $5, save $10

• 
  30
  Min

  Wakame Chawanmushi

  Cost $5, save $10

• 
  15
  Min

  Steamed Clams and Tomato Wrap

  Cost $8, save $12

• 
  30
  Min

  Steamed Golden Threadfin Bream with Sake

  Cost $15, save $10

• 
  20
  Min

  Pork and Clam Steamed Spring Cabbage

  Cost $15, save $10

• 
  15
  Min

  Romanesco and Salmon Butter Steamed Dish

  Cost $12, save $8

• 
  15
  Min

  Salmon Foil Bake with Shikuwasa

  Cost $12, save $8

• 
  30
  Min

  Tai Chawanmushi

  Cost $12, save $8

• 
  30
  Min

  Tai and Onion Pan-steamed Dish

  Cost $12, save $8

• 
  20
  Min

  Cod and Colorful Vegetables Consommé Steam

  Cost $12, save $8

• 
  20
  Min

  Steamed Sea Bass with Sake

  Cost $15, save $10

• 
  20
  Min

  Sea Bream and Clams with Steamed Spring Vegetables

  Cost $15, save $10

• 
  15
  Min

  Steamed Clams and Chinese Cabbage with Ginger

  Cost $8, save $12

• 
  30
  Min

  Steamed Shrimp and Zucchini

  Cost $10, save $8