Pan-fry

• 
  20
  Min

  Fried Mackerel with Ginger Scallion Sauce

  Cost $12, save $8

• 
  20
  Min

  Saba Curry Fry

  Cost $8, save $12

• 
  30
  Min

  Teriyaki Mackerel

  Cost $8, save $12

• 
  30
  Min

  Salt Koji Fried Mackerel

  Cost $8, save $12

• 
  15
  Min

  Salmon and Broccoli Mustard Bake

  Cost $10, save $15

• 
  20
  Min

  Salmon and Green Beans with Aurora Sauce

  Cost $8, save $12

• 
  15
  Min

  Salmon with Cheese Cream Sauce

  Cost $10, save $5

• 
  30
  Min

  Salmon Parsley Cheese Fry

  Cost $10, save $15

• 
  15
  Min

  Salmon Sauté with Mustard Soy Sauce

  Cost $8, save $12

• 
  15
  Min

  Salmon and Potato Butter Ponzu Stir-fry

  Cost $8, save $12

• 
  15
  Min

  Salmon and Green Onion Stir-fry with Butter and Soy Sauce

  Cost $8, save $7

• 
  15
  Min

  Salmon and Spinach Butter Sauté

  Cost $8, save $12

• 
  30
  Min

  Salmon with Sweet and Sour Sauce

  Cost $12, save $8

• 
  15
  Min

  Garlic Butter Soy Sauce Salmon

  Cost $8, save $12

• 
  30
  Min

  Negidaku Salt Lemon Chicken

  Cost $12, save $8

• 
  180
  Min

  Chicken Thighs Marinated in Oyster Sauce

  Cost $10, save $15

• 
  20
  Min

  Chicken Teriyaki with Black Vinegar

  Cost $10, save $15

• 
  15
  Min

  Crispy Bacon and Egg Sauté

  Cost $5, save $4

• 
  20
  Min

  Cheese-Stuffed Pork Mince Cutlets

  Cost $8, save $10

• 
  30
  Min

  Cheese-Stuffed Shiso Pork Burgers

  Cost $10, save $8