Deep-fry

• 
  20
  Min

  Asparagus Tempura

  Cost $5, save $10

• 
  10
  Min

  Avocado Karaage

  Cost $5, save $10

• 
  30
  Min

  Soft and Crispy Fried Chicken

  Cost $15, save $10

• 
  30
  Min

  Rencon Fluffy Balls

  Cost $8, save $12

• 
  40
  Min

  Tender Beef Cutlet

  Cost $15, save $10

• 
  30
  Min

  Chicken Heart Karaage

  Cost $8, save $12

• 
  20
  Min

  Japanese Fried Chicken (Karaage)

  Cost $8, save $12

• 
  50
  Min

  Crispy Fried Chicken Wings

  Cost $10, save $15

• 
  20
  Min

  Chikuwa Meat Isobe-age

  Cost $5, save $10

• 
  30
  Min

  Cheese-Stuffed Menchi Katsu with Shredded Cabbage

  Cost $8, save $12

• 
  20
  Min

  Karaage with Ponzu Onion Sauce

  Cost $15, save $10

• 
  30
  Min

  Chikuwa and Cheese Tempura

  Cost $5, save $10

• 
  50
  Min

  Basic Karaage

  Cost $8, save $12

• 
  30
  Min

  Anago Plum Shiso Tempura

  Cost $15, save $10

• 
  30
  Min

  Deep-fried Cutlassfish

  Cost $10, save $5

• 
  20
  Min

  Tara no Goma Age (Cod with Sesame)

  Cost $8, save $12

• 
  30
  Min

  Basic Oil-Seared Chicken (Youlinji)

  Cost $10, save $15

• 
  10
  Min

  Shaka Shaka Herb Chicken

  Cost $8, save $12

• 
  20
  Min

  Carrot and Chicken Chinese-style Fritters

  Cost $8.5, save $6

• 
  40
  Min

  Double-Fried Karaage

  Cost $8, save $12