Deep-fry

• 
  30
  Min

  Ebi Fry Roll

  Cost $10, save $5

• 
  10
  Min

  Gobō and Sakura Shrimp Tempura Fritters

  Cost $5, save $10

• 
  15
  Min

  Broad Bean and Shrimp Fritters

  Cost $8, save $12

• 
  20
  Min

  Shrimp and Camembert Pepper Fritters

  Cost $12, save $8

• 
  15
  Min

  Celery and Shrimp Tempura Fritters

  Cost $8, save $5

• 
  15
  Min

  Chan-Chan Yaki Style Spring Rolls

  Cost $12, save $8

• 
  15
  Min

  Chicken Ume Karaage

  Cost $8, save $12

• 
  30
  Min

  Nozawana and Pork Roll Fry

  Cost $10, save $5

• 
  20
  Min

  Ham and Cheese Fried Spring Rolls

  Cost $5, save $7

• 
  20
  Min

  Chicken Karaage with Lemon Sauce

  Cost $10, save $15

• 
  30
  Min

  Iwashi Gobou Tempura

  Cost $8, save $12

• 
  15
  Min

  Chikuwa and Natto Seaweed Tempura

  Cost $5, save $10

• 
  30
  Min

  Salt Garlic Karaage

  Cost $8, save $12

• 
  30
  Min

  Chicken Sesame Karaage with Gochujang Mayo Sauce

  Cost $10, save $8

• 
  15
  Min

  Pumpkin Tempura

  Cost $5, save $10

• 
  30
  Min

  Cabbage-filled Samosa

  Cost $10, save $5

• 
  30
  Min

  Cheese Menchi Katsu

  Cost $10, save $5

• 
  15
  Min

  Hawaiian Chicken

  Cost $12, save $8

• 
  40
  Min

  Chicken and Summer Vegetables in Marinade

  Cost $12, save $8

• 
  40
  Min

  Salt Lemon Fried Chicken

  Cost $8, save $12