CookGo
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Stir-fried Chicken Mince with Celery and Nuts

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Protein

    • 🍗 200g ground chicken

  • Vegetables

    • 🥬 1 stalk celery

  • Nuts

    • 🥜 40g peanuts

  • Oil

    • 1 tbsp salad oil

  • Seasoning

    • 1 tbsp sake
    • 🧂 1/3 tsp salt
    • 1/3 tsp chicken stock powder

STEPS

1

Remove the strings from the celery using a peeler and cut it into 1.5cm wide pieces.

2

Heat salad oil in a frying pan and add ground chicken. Stir-fry over medium heat until the chicken changes color.

3

Add celery and peanuts to the pan and stir-fry until the celery softens. Add the seasonings (sake, salt, chicken stock powder) and stir briefly.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can substitute peanuts with almonds or other nuts for variety.Serve with steamed rice for a complete meal.Use fresh celery for the best flavor and crunch.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.