CookGo
recipe image

Steak Rice Bowl

Cost $15, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🍚 1 bowl of cooked rice
    • 🥩 200g beef steak
    • 🧅 1/4 onion, sliced
    • 🧄 2 stalks green onion, chopped

  • Marinade Ingredients

    • 🧂 Pinch of salt
    • Pinch of black pepper
    • 1 tbsp olive oil

  • Sauce Ingredients

    • 2 tbsp soy sauce
    • 2 tbsp mirin
    • 🍬 1 tbsp sugar
    • đź’§ 4 tbsp water
    • Pinch of black pepper

STEPS

1

Slice the onion and chop the green onion into small pieces.

2

Cut the beef into bite-sized pieces and marinate with salt, pepper, and olive oil.

3

Heat a pan with olive oil and cook the beef until browned. Remove from the pan.

4

In the same pan, add the sauce ingredients and simmer on low heat until slightly thickened.

5

Assemble the bowl: place rice, cooked beef, soaked onion, sauce, and chopped green onion on top.

NUTRIENTS

Per 1 serving

🔥

550

Calories

  • 30g
    Protein
  • 50g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Use fresh ingredients for the best flavor.You can substitute mirin with a mix of sugar and vinegar if unavailable.Serve immediately for the best taste and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.