CookGo
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Spicy Shiso and Chikuwa Salad

Cost $3, save $5

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 2 chikuwa sticks
    • 10 shiso leaves

  • Seasonings

    • 🍬 1/3 tsp sugar
    • 1 tsp vinegar
    • 1/2 tsp sesame oil
    • 1/2 tsp gochujang
    • 🧄 1/4 tsp grated garlic

STEPS

1

Cut off the stems of the shiso leaves and slice them thinly.

2

Slice the chikuwa into 5mm thick pieces.

3

Mix all the seasonings in a bowl, then add the shiso and chikuwa. Toss well to combine.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 5g
    Protein
  • 8g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Serve chilled for a refreshing side dish.Pair with rice or sake for a complete meal.You can substitute shiso with basil for a different flavor profile.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.