Shiso Leaves with Sesame Sauce

Name: Shiso Leaves with Sesame Sauce
Total time: 90 min
Yield: 0 Servings
Ingredients: 10 shiso leaves; 1/2 tsp sugar; 1 tbsp soy sauce; 1/2 tbsp sesame oil; 1 tbsp ground sesame; 1/2 tsp grated ginger; 1/4 tsp chili powder

Cost $5, save $10

Source: Recommended by CookGo

90 Min
0 Servings
$5

Shiso Leaves with Sesame Sauce

Cost $5, save $10

Source: Recommended by CookGo

90 Min
0 Servings
$5

INGREDIENTS

Main
- 10 shiso leaves
Sesame Sauce
- 1/2 tsp sugar
- 1 tbsp soy sauce
- 1/2 tbsp sesame oil
- 1 tbsp ground sesame
- 1/2 tsp grated ginger
- 1/4 tsp chili powder

STEPS

Mix all the sesame sauce ingredients in a bowl.

Layer one shiso leaf and a portion of sesame sauce alternately in a plastic bag.

Massage the bag gently to coat the leaves evenly and refrigerate for about 1 hour.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
2g
Carbs
3g
Fats

💡 Tips

This dish pairs well with rice or as a garnish for main dishes.You can adjust the chili powder to your spice preference.Store in the fridge for up to 3 days for best flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.