One-Pan Neapolitan Pasta with Ketchup
Cost $5.5, save $10
Source: Recommended by CookGo
- 20 Min
- 1 Servings
- $5.5
One-Pan Neapolitan Pasta with Ketchup
Cost $5.5, save $10
Source: Recommended by CookGo
- 20 Min
- 1 Servings
- $5.5
INGREDIENTS
Main Ingredients
- 🍝 100g spaghetti
- 🧅 1/4 onion, sliced
- 🧄 2 cloves garlic, sliced
- 🌠2 frankfurter sausages, sliced
- 🍅 2 tbsp ketchup
- 1 tbsp oyster sauce
- đź’§ 2.5 cups water
- 🧂 Pinch of salt
- Pinch of pepper
- Drizzle of olive oil
Optional Ingredients
- 🧀 Grated Parmesan cheese, to taste
- Pinch of parsley flakes
STEPS
Slice the onion, garlic, and sausages into thin pieces.
Heat a pan with olive oil and sauté the onion, garlic, and sausages until fragrant.
Add water to the pan and bring it to a boil. Add the spaghetti and cook for 7–8 minutes, adding more water if needed.
Once the spaghetti is cooked, add ketchup and oyster sauce. Stir well and season with salt and pepper.
Serve with grated Parmesan cheese and parsley flakes, if desired.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 15gProtein
- 60gCarbs
- 10gFats
đź’ˇ Tips
Use whole-grain spaghetti for added fiber.Adjust the sauce ratio to your preferred taste.This recipe is great for quick meal prep and minimal cleanup.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.