CookGo
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Infinite Perilla Leaves

Cost $5, save $10

Source: Recommended by CookGo

  • 90 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredient

    • 10 perilla leaves

  • Spicy Sauce

    • 1 tbsp soy sauce
    • 1 tbsp sesame oil
    • 1 tsp gochujang
    • 🧄 1/2 tsp grated garlic
    • 1 tsp white sesame seeds

STEPS

1

Mix all the spicy sauce ingredients in a bowl.

2

Layer perilla leaves and spicy sauce alternately in a plastic bag, removing air and sealing tightly.

3

Refrigerate for 1 hour to let the flavors meld.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 1g
    Protein
  • 3g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

Serve with steamed rice for a balanced meal.Use fresh perilla leaves for the best texture and flavor.Adjust the amount of gochujang to suit your spice tolerance.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.