CookGo
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Grape and Mozzarella Cheese Salad

Cost $8, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 🍇 10 seedless grapes
    • 🧀 1 ball mozzarella cheese
    • 1 bag baby leaf greens
    • 🌰 20g walnuts

  • Dressing

    • 1 tbsp vinegar
    • 🧂 1/2 tsp salt
    • Pinch of pepper
    • 🍯 1 tsp honey
    • 2 tbsp olive oil

STEPS

1

Cut the grapes in half. Slice the mozzarella cheese into bite-sized pieces. Crush the walnuts into small pieces.

2

Soak the baby leaf greens in water for 5 minutes, then drain thoroughly.

3

Mix the dressing ingredients (vinegar, salt, pepper, honey, olive oil) in a bowl. Add the grapes and mozzarella cheese, mix well, and refrigerate for 5 minutes.

4

Arrange the baby leaf greens, grapes, and mozzarella cheese on a plate. Drizzle the remaining dressing over and sprinkle with crushed walnuts.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 8g
    Protein
  • 12g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use seedless grapes for convenience.Pair the salad with white wine or fruity beer for a complete meal.You can substitute walnuts with almonds or pecans for a different flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.