CookGo
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Yogurt Egg Pudding

Cost $4, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Dairy

    • 🍦 150g of plain yogurt
    • 🥚 1 egg

STEPS

1

Mix the plain yogurt and egg in a bowl until smooth.

2

Prepare a double boiler over low heat.

3

Divide the mixture into small containers and steam gently for 10 minutes over the double boiler.

4

Let it cool, then chill in the refrigerator for at least 1 hour.

NUTRIENTS

Per 1 serving

🔥

100

Calories

  • 6g
    Protein
  • 8g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

Add a drizzle of honey or sprinkle cocoa powder on top of the pudding for extra flavor.Store in dessert jars for a cleaner presentation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.