CookGo
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Yam and Apple Casserole

Cost $12, save $8

Source: Recommended by CookGo

  • 120 Min
  • 8 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍠 4 large yams
    • 🍎 3 large apples - peeled, cored and sliced

  • Glaze Ingredients

    • 🧈 3 tablespoons butter
    • 1 tablespoon cornstarch
    • 🍬 ½ cup packed brown sugar
    • 🧃 1 ½ cups apple juice
    • 🍋 1 tablespoon lemon juice
    • 🌰 ½ teaspoon ground cinnamon
    • ½ teaspoon ground allspice

STEPS

1

Place yams in a large saucepan with enough water to cover. Bring to a boil, and cook for 30 minutes, or until tender but firm. Drain, peel, and cut into 1/3 inch thick slices.

2

Preheat oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish.

3

In a small saucepan over medium heat, melt butter with cornstarch and brown sugar. Mix in the apple juice, lemon juice, cinnamon, and allspice.

4

Alternate layers of yams and apples in the prepared baking dish. Pour the apple juice mixture over the layers.

5

Cover, and bake for 1 hour in the preheated oven. Remove cover, and continue baking for 30 minutes. Baste frequently with the juices from the pan to prevent drying.

NUTRIENTS

Per 1 serving

🔥

420

Calories

  • 4g
    Protein
  • 93g
    Carbs
  • 5g
    Fats

💡 Tips

Use a mix of sweet and tart apples for the best flavor balance.For a vegan version, substitute butter with a plant-based alternative.You can prepare the yams and glaze ahead of time to save effort on the day of preparation.Serve as a side dish alongside roasted turkey or baked ham for a complete holiday meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.