Yakiniku-style Stir-fried Chicken and Cabbage
Cost $6.5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $6.5
Yakiniku-style Stir-fried Chicken and Cabbage
Cost $6.5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $6.5
INGREDIENTS
Meat
- 🍗 250g of chicken thigh (cut into bite-sized pieces)
Vegetables
- 🥬 250g of cabbage (chopped)
Seasonings
- 2 tablespoons of Yakiniku sauce
- 1 tablespoon of vegetable oil
STEPS
1
Heat vegetable oil in a frying pan and stir-fry the chicken over medium heat.
2
When the chicken is about 70% cooked, add the cabbage and continue stir-frying.
3
Add the Yakiniku sauce, mix it well with all ingredients, and adjust the flavor while stir-frying.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 30gProtein
- 15gCarbs
- 18gFats
đź’ˇ Tips
Adding chili peppers according to your preference will give it a spicy kick.It also tastes great served on top of cold rice as a rice bowl dish.Adding carrots or bell peppers instead of cabbage improves nutritional balance.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.