CookGo
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World's Best Egg Salad Sandwich

Cost $10, save $5

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🥚 8 hard-cooked eggs, peeled
    • 🥛 3 tablespoons mayonnaise
    • 1 tablespoon minced jalapeno pepper
    • ½ tablespoon honey mustard
    • 🧂 ½ teaspoon black pepper
    • ½ teaspoon garlic powder
    • 🧂 1 pinch salt (Optional)
    • 🍞 8 slices bread
    • 24 leaves baby spinach
    • 🍅 8 slices tomato

STEPS

1

In a medium bowl, mash the hard-cooked eggs with a fork or pastry blender. Mix in mayonnaise, honey mustard, and jalapeno. Season with black pepper, garlic powder, and salt.

2

Spread egg mixture on four of the bread slices. Layer with baby spinach leaves and tomato slices, and top with remaining slices of bread.

NUTRIENTS

Per 1 serving

🔥

380

Calories

  • 19g
    Protein
  • 32g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

For added flavor, toast the bread before assembling the sandwich.You can customize the egg mixture by adding chopped celery, green onions, or fresh herbs.Using baby spinach adds nutrition and a fresh taste, but you can replace it with lettuce or mixed greens if needed.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.