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Whole Wheat Pizza Dough Secret Family Recipe

Cost $5, save $10

Source: Recommended by CookGo

  • 36 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Base Ingredients

    • 1 tablespoon dry yeast
    • 🍚 1 teaspoon white sugar
    • đź’§ 1 cup warm water
    • ÂĽ cup olive oil
    • 🌾 3 cups hard white whole wheat flour
    • 🧂 1 ½ teaspoons salt

STEPS

1

Stir yeast and sugar into warm water in a large bowl; set aside until liquid starts to bubble and foam, about 5 to 10 minutes. Mix in oil.

2

Add flour and salt, stirring until dough becomes smooth and elastic. Stir in more flour if necessary.

3

Knead dough on a lightly floured surface for 5 minutes and place in a large bowl. Cover the bowl with a damp towel and let it rise for 20 to 30 minutes.

4

Place dough on a pizza stone and roll out with a rolling pin.

NUTRIENTS

Per 1 serving

🔥

231

Calories

  • 7g
    Protein
  • 37g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

For a crispier crust, pre-bake the rolled-out dough for 5 minutes before adding toppings.Substitute half of the white wheat flour with all-purpose flour for a lighter texture.Top with fresh ingredients like basil, mozzarella, and tomato for a classic Margherita pizza.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.