CookGo
recipe image

Whole Wheat Cream Cheese Bread

Cost $12, save $8

Source: Recommended by CookGo

  • 90 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 200g cream cheese
    • 🧂 180g sugar
    • 🥚 2 eggs
    • 250g whole wheat flour
    • 🥛 50ml milk
    • 4g baking powder
    • 2g vanilla extract
    • 🧂 1g salt
    • 🌰 2 packs mixed nuts
    • 🌰 Sliced almonds as needed

STEPS

1

Combine all ingredients except nuts and mix well.

2

If the batter feels too thick, add a small amount of milk.

3

Add your preferred nuts to the batter and mix. Crush the nuts if desired.

4

Pour the batter into a pound cake mold and sprinkle sliced almonds on top.

5

Bake in a preheated oven at 180°C for at least 40 minutes. Check with a skewer; if batter sticks, bake for an additional 10 minutes.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 8g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use softened cream cheese for smoother mixing.Customize the toppings to suit your taste.Store the bread in an airtight container to keep it fresh.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.