CookGo
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Whole Wheat Coconut Oil Waffles

Cost $5, save $15

Source: Recommended by CookGo

  • 5 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 1 ½ cups whole wheat pastry flour
    • 🍬 2 tablespoons white sugar
    • 2 teaspoons baking powder
    • 🧂 ½ teaspoon salt

  • Wet Ingredients

    • 🥛 1 ½ cups milk, room temperature
    • 🥥 â…“ cup virgin coconut oil, melted
    • ½ teaspoon vanilla extract
    • 🥚 1 large egg

STEPS

1

Preheat a waffle iron according to the manufacturer's instructions.

2

Whisk flour, sugar, baking powder, and salt together in a bowl; make a well in the center.

3

Beat milk, coconut oil, egg, and vanilla extract together in another bowl. Pour into well in flour mixture; stir until batter is just combined.

4

Ladle batter onto the preheated waffle iron; cook until golden and crisp, 2 to 5 minutes.

NUTRIENTS

Per 1 serving

🔥

188

Calories

  • 5g
    Protein
  • 19g
    Carbs
  • 11g
    Fats

đź’ˇ Tips

To freeze waffles, cool completely and store in an airtight container or plastic bag.Reheat waffles in a toaster for a quick breakfast.Top with fresh fruit, like sliced banana, for added flavor and nutrition.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.