CookGo
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Wasabi-Flavored Potato Salad

Cost $8, save $5

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Meat

    • 🥓 3 slices bacon

  • Vegetables

    • 🥔 3 medium potatoes
    • 🥑 1 avocado
    • 🥕 1/3 carrot

  • Condiments

    • 🍋 1 tbsp lemon juice
    • 1 tbsp vinegar
    • 🧂 1 pinch salt

  • Seasonings

    • 3 tbsp mayonnaise
    • 1 tsp wasabi
    • A dash of salt and pepper

STEPS

1

Cut bacon into 1cm squares and heat in a toaster for about 5 minutes. Cut avocado in half, remove the seed and skin, and dice into 1cm cubes. Place in a bowl and drizzle with lemon juice. Dice carrot into 1cm cubes, place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

2

Cut potatoes into bite-sized pieces, soak in water for 5 minutes, and drain. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 6 minutes.

3

Mash the warm potatoes and mix in vinegar and salt. Let cool slightly.

4

Add the seasonings (mayonnaise, wasabi, salt, and pepper) and mix well. Then, add avocado, carrot, and bacon, and mix gently.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 6g
    Protein
  • 25g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Serve chilled for a refreshing taste.Can be stored in the fridge for up to 2 days.Pair with crusty bread for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.