CookGo
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Walnut Biscuits

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🌰 70g chopped walnuts
    • 🥚 1 egg white
    • 🍬 40g sugar
    • 🌾 1 tbsp flour

STEPS

1

Chop the walnuts finely using a knife or blender until crumbly.

2

Mix the egg white with sugar using a whisk until the sugar dissolves and turns cloudy.

3

Add the chopped walnuts and flour to the egg white mixture.

4

Spoon the mixture onto a baking sheet lined with silicone paper or parchment paper.

5

Preheat the oven to 170°C and bake for 15–18 minutes.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 5g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use parchment paper to ensure easy removal of biscuits.Adjust sugar quantity to suit your taste preference.Store in an airtight container to maintain crispness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.