CookGo
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Waldorf Cabbage Salad

Cost $8, save $5

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Vegetables

    • 🥬 ¼ head savoy cabbage, thinly sliced
    • 🥒 6 stalks celery, diced

  • Fruits

    • 🍎 4 apples, cored and diced with peel

  • Nuts

    • 🌰 ½ cup finely chopped walnuts

  • Condiments and Seasonings

    • ⅓ cup mayonnaise
    • 🍬 1 tablespoon white sugar
    • 🧂 ½ teaspoon salt

STEPS

1

Use a chef's knife to slice cabbage into thin pieces 1 to 2 inches long. Do not use the large ribs of the cabbage, as they are too strongly flavored.

2

In a large bowl, toss together the cabbage, apples, walnuts, celery, mayonnaise, sugar, and salt until evenly coated. Serve immediately or store in the refrigerator for up to one day.

NUTRIENTS

Per 1 serving

🔥

336

Calories

  • 4g
    Protein
  • 30g
    Carbs
  • 25g
    Fats

💡 Tips

For added freshness, use Granny Smith apples for a tart flavor.Toasting walnuts beforehand will enhance the nutty flavor.This salad is best enjoyed fresh but can be stored in the fridge for up to a day.If substituting mayonnaise, Greek yogurt can serve as a healthy alternative.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.