CookGo
recipe image

Wakame and Cod Roe Japanese-style Pasta

Cost $8, save $12

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Pasta

    • 🍝 200g spaghetti

  • Seafood

    • 80g cod roe

  • Vegetables

    • 2 stalks wakame

  • Dairy

    • 🧈 20g salted butter

  • Condiments

    • 1 tsp soy sauce

STEPS

1

Cut the wakame into small slices after removing the roots.

2

Make a slit in the cod roe and extract the contents.

3

Boil water in a pot, add spaghetti, and cook according to package instructions. Drain well.

4

In a bowl, mix wakame, cod roe, butter, soy sauce, and spaghetti together.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 15g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh wakame for a more vibrant taste.Adjust soy sauce to taste for a lighter or stronger flavor.Serve immediately for the best texture and taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.