Wakame and Chrysanthemum Sesame Miso Salad

Name: Wakame and Chrysanthemum Sesame Miso Salad
Total time: 15 min
Yield: 2 Servings
Ingredients: 5g dried wakame; 1/2 bunch chrysanthemum greens; 🌰 1 tbsp toasted white sesame seeds; 1 tbsp mirin; 1 tbsp miso

Cost $5, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$5

Wakame and Chrysanthemum Sesame Miso Salad

Cost $5, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$5

INGREDIENTS

Seaweed
- 5g dried wakame
Vegetables
- 1/2 bunch chrysanthemum greens
Seasoning
- 🌰 1 tbsp toasted white sesame seeds
- 1 tbsp mirin
- 1 tbsp miso

STEPS

Soak dried wakame in water until rehydrated, then squeeze out excess water. Cut chrysanthemum greens into 4cm pieces.

In a bowl, mix sesame seeds, mirin, and miso. Heat in a microwave at 600W for 1 minute. Add wakame and chrysanthemum greens, then toss to combine.

NUTRIENTS

Per 1 serving

🔥

Calories

3g
Protein
6g
Carbs
4g
Fats

💡 Tips

Use fresh chrysanthemum greens for a more vibrant flavor.Adjust the amount of miso to taste if you prefer a stronger flavor.This dish pairs well with rice or as a side to grilled fish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.