CookGo
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Waffles II

Cost $3.5, save $6

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $3.5

INGREDIENTS

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 4 teaspoons baking powder
    • 🧂 ÂĽ teaspoon salt

  • Wet Ingredients

    • 🥛 1 ½ cups milk
    • 6 tablespoons vegetable oil

  • Eggs

    • 🥚 2 eggs, separated

STEPS

1

Preheat waffle iron and prepare cooking spray.

2

In a large bowl, sift together flour, baking powder, and salt.

3

Stir in milk, oil, and egg yolks until the batter is smooth.

4

In another bowl, beat egg whites until soft peaks form and gently fold them into the batter.

5

Spray waffle iron with non-stick cooking spray, pour batter onto the hot iron, and cook until golden.

NUTRIENTS

Per 1 serving

🔥

492

Calories

  • 13g
    Protein
  • 53g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use fresh eggs for a fluffier batter.Avoid overmixing the batter to ensure tender waffles.For variety, add a handful of chocolate chips or a splash of vanilla extract.Store leftover waffles in an airtight container—they can be reheated in a toaster.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.